The caviar set turns the simple opening of a tin into a ceremony, through its presentation and its symbolism. The glass vessel filled with crushed ice holds the tin of caviar at the perfect temperature throughout the service, preserving the aromas and the texture of the pearls. The metallised lid adorned with a sturgeon adds a decorative dimension.
Beyond the functional, it is also the ritual gesture that counts. Lifting the dome of the lid, revealing the tin of caviar resting on the crushed ice, drawing out the mother-of-pearl spoon: creating anticipation ahead of the moment of tasting. Our caviar set belongs to this tradition, offering an object made to last and to accompany enthusiasts over the years. It is an accessory that is handed down and that marks the tasting.