Composing a cellar dedicated to caviar, smoked salmon and foie gras calls for particular attention to pairings. Each product has its own aromatic palette, its texture, its tasting moment: the drink that accompanies it must extend these qualities without masking them. This is why our cellar brings together carefully chosen references, in keeping with our entire range. Maison Lombard, under the direction of cellar master Laurent Vaillant, crafts our signature champagne cuvées and guarantees a precise signature on the Caviar House Brut and Rosé.
Beyond champagne, vodka and Sauternes each hold a place of their own. Vodka belongs to the Russian tradition of caviar, in a spirit of restraint and purity. Sauternes, for its part, continues the French tradition of foie gras, in a sweet-savoury pairing recognised for generations. Three families, three uses, three tasting moments: it is this precision that defines the Caviar House cellar, in keeping with the exacting standards that guide our entire selection.
